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Okonomoiyaki Recipe with Potato, Onion and SPAM

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I think of Okonomiyaki recipes with ingredients that are easily available even if you’re out of Japan.

Today’s recipe is Okonomiyaki with potato, onion, and SPAM.

*You can see “Basic Okonomiyaki batter recipe” from here.

*If you are new to Okonomiyaki, please explore the Japan’s traditional dish called Okonomiyaki !! It’s easy & tastes so good!!!!!

Ingredients

*Filling
1/4 onoin
1/4 potato
1/4 cabbage
2-3 slice of SPAM meat
shredded cheese

*Batter
1 egg
1 cup of flour
1/2 cup of water

*Sauce&Toppings
ketchup
mayonnaise

Directions:

1.Cut onion into small pieces.

2.Cut potato.

3.Microwave potato and onions for 1-2 mins (600W) until both of them a half cooked.

4.Cut cabbage.

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5.Cut SPAM meat. I used this Luncheon Meat (Less Salt)

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4.Make batter.
SEE- ->“Basic Okonomiyaki batter recipe” from here.

5.Mix everything together.

6.Fry with a heated frying pan.
Make it in a circle shape.
This time, I made 3 mini Okonomiyaki for snacks.

7. Add Cheese on top of Okonomiyaki.
Wait until bottom side is well grilled for 3-5mins.

7.Flip it over and top with sauce and mayo.

いただきます！
(Itadaki masu!)
= Japanese phrase used before start eating a meal!

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Okonomoiyaki Recipe with string beans

I think of Okonomiyaki recipes with ingredients that are easily available even if you’re out of Japan.

Today’s recipe is Okonomiyaki with string beans.
I used flat ones but doesn’t matter flat or normal string beans.

*You can see “Basic Okonomiyaki batter recipe” from here.

*If you are new to Okonomiyaki, please explore the Japan’s traditional dish called Okonomiyaki !! It’s easy & tastes so good!!!!!

Ingredients

*Filling
string beans
1/4 cabbage
2-3 pieces of sausages

*Batter
1 egg
1 cup of flour
1/2 cup of water

*Sauce&Toppings
Okonomiyaki Sauce
mayonnaise
katsuo-bushi(bonito flakes)
aonori(dried seaweed)

SEE – -> Sauce & Topping tips without Japanese specialized ingredients.

Directions:

1.Cut string beans into 5mm~1cm pieces.

2.Cut cabbage into thin rectangles.

3.Cut sausages into small pieces.

4.Make batter.
SEE- ->“Basic Okonomiyaki batter recipe” from here.

5.Mix everything together.

6.Fry with a heated frying pan.
Make it in a circle shape. Flip it over 3-5 mins after bottom side is well grilled.

7.Top with sauce, mayo and topping flakes.

いただきます！
(Itadaki masu!)
= Japanese phrase used before start eating a meal!